At House of Cheng, the menu is a delightful exploration of flavors, offering something for everyone, whether you're a fan of crispy appetizers, hearty mains, or comforting soups. Starting with the Appetizers, the Egg Roll is a perfect balance of crispy, golden goodness, filled with savory vegetables and meat, making it an ideal starter. Meanwhile, the Crab Puffs bring a deliciously creamy and flavorful filling wrapped in a light pastry shell that melts in your mouth.
For those who love chicken, the Orange Chicken is a must-try. The dish features tender chicken pieces smothered in a tangy, citrus glaze that’s both sweet and slightly spicy. If you're looking for a lighter option, the Chicken with Tofu is a great choice, with juicy chicken and soft tofu soaking up the savory sauce.
The Soups here are comfort in a bowl. The Egg Flower Soup is a delicate, silky broth enriched with eggs and vegetables, offering a light yet satisfying start to your meal. Alternatively, the Wonton Soup is a warm, savory treat, with soft wontons filled with seasoned meat, floating in a rich, flavorful broth.
When it comes to fried rice, House of Cheng delivers with flair. The BBQ Fried Rice is a standout, featuring smoky BBQ flavors mixed with perfectly fried rice and tender chunks of meat. For a more traditional option, the Chicken Fried Rice is a classic, filled with juicy chicken, eggs, and vegetables, making every bite incredibly flavorful.
Finally, the Lo Mein options are a perfect blend of savory and satisfying. The Pork Lo Mein is hearty and indulgent, with tender pork paired with chewy noodles, while the Chicken Lo Mein is lighter yet equally delicious, offering a wonderful balance of chicken and vegetables.
Each dish on House of Cheng’s menu is crafted with care, delivering bold, authentic flavors in every bite.